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Uhmmmmmm YES PLEASE. Get in my belly, right meow.

Okay so realistically I wanted to call this post “shit on toast” but I am making a serious effort to be more of a lady and to sound less like a trucker. #lifegoals. Big things happening over here people, I know.

Either way, you get the message. Toast with stuff on it is always a win in my books. Someone told me the other day that they think the only thing I eat is toast and avocado. While this is not entirely true, it definitely has some truth to it. It is just so easy to make and always tastes so good. I am big on using fresh herbs and natural ingredients to take something ordinary and make it extraordinary.

This avo toast recipe is so easy I am not even sure I can call it a recipe. Going to do it anyways though cuz it makes me feel better about myself lol. You can have it for breakfast, a snack, lunch, or dinner. Depending on how much you eat/how hungry you are.

Ok friends, let’s do this thing.


  • 1 soft avocado
  • Handful of radishes (“peel” them with a potato peeler to take them sliced nice and thin)
  • Fresh cilantro
  • Slice of lemon (used to squeeze on top of everything one it’s done)
  • Pea shoots
  • Pepitas seeds (totally messed this one up and forgot to put the seeds on pre-photos. Put the pepitas on, they taste bomb diggity.)
  • Rosemary infused bread from Whole Foods (my current fave, use whatever bread you have in your house.)

Step 1: Toast the toast.

Step 2: Put stuff on your toast.

BOOM. Science.

See?! So simple but you will be SO impressed with how good it tastes. You literally can’t go wrong (well if you really try I am sure you could) with fresh ingredients that taste delish.

Want more recipes of stuff on toast from Skinny Belle? Click here and click here for two other bomb recipes. I especially like this goat cheese and avo recipe, it is crazy good.






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